bistro lunch – The best moment of the day

Bistro Kirkkopuisto’s lunch is a tribute to a good break. It’s a moment when the rush of the workday stays at the door, replaced by tranquility, quality flavors, and the park’s ever-changing seasonal landscape.

For us, Art de Vivre means enjoying even the everyday. Whether you have an hour or just a moment, we promise you’ll leave more refreshed than when you arrived.

Lunch served:

WEEKDAYS 11 AM–2 PM

WEEKLY LUNCH MENU

VIIKKO 21 (16.5. - 23.5.2026)

  • MONDAY 18.5.
    Grilled chicken (FI), lemongrass-sesame mayonnaise and roasted vegetables (G, L)
    OR
    Roasted feta, lemongrass-sesame mayonnaise and roasted vegetables (G, L)
  • TUESDAY 19.5.
    Lamb tenderloin (FI), mint-yogurt sauce and roasted potatoes (L, G)
    OR
    Fried tempeh, mint-yogurt sauce and roasted potatoes (L, G)
  • WEDNESDAY 20.5.
    Grilled grain-fed pork cutlet (FI), béarnaise sauce and potato wedges (G, L)
    OR
    Breaded quorn, béarnaise sauce and potato wedges (L)
  • THURSDAY 21.5.
    Roasted salmon, citrus-dill sauce and spring onion potatoes (G, L)
    OR
    Roasted tofu, citrus-dill sauce and spring onion potatoes (G, L)
  • FRIDAY 22.5.
    Lasagne bolognese (FI), rocket-fennel salad and balsamic (L)
    OR
    Goat cheese lasagne, rocket-fennel salad and balsamic (L)

lunch
15.80 €

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